Curry Leaf
Murraya koenigii

Overview
Curry Leaf (Murraya koenigii) is the aromatic leaf of a small tree in the citrus family, central to South Indian cooking for its warm, nutty aroma. Supplied as dried leaf or powder.
Forms: Leaf, Powder
Origin: Rajasthan, India
Specifications
Detailed specifications are provided on request. Tell us your target grade, purity and destination and we will send a full data sheet.
Certifications
- India Organic (NPOP)In progressOn request
Quality & testing
Specifications, analyses and documentation available on request.

